Sunday, September 7, 2008
Solid Peanut Butter Cups
Whos in the mood for chocolate peanut butter goodness? You will be when you eat these. Recipe and photo courtesy of this awesome recipe site.
12 ounces melted chocolate (I used 9 ounces semi-sweet squares and 3 ounces white chocolate squares)
1 cup creamy peanut butter
1/2 cup confectioner's sugar
1/2 teaspoon vanilla
Melt chocolate according to package directions, taking care not to overheat. I melted the semisweet and white chocolate separately and then mixed together. To melted chocolate add peanut butter, sugar and vanilla. Mix well. Spoon or pipe (I used a decorating bag with a large round tip) chocolate mixture into small baking cups. Refrigerate until set. Enjoy!
I made these yesterday, they are gone....all gone. So good!