Such a delicioso indulgent...
1 German Chocolate Cake mix
3/4 cup butter softened
2/3 cup evaporated milk
Mix together and spread half of the batter in a greased 9x12 pan. Bake at 350 for 12-15 min.
Melt in microwave for 20 second intervals, stirring often until creamy;
1 bag caramels
1/3 cup evaporated milk
Pour caramel mixture over the baked layer and sprinkle on top;
1 cup milk chocolate chips
1 cup of chopped pecans
Drop the rest of the batter on top and return to the oven for 20 minutes. Cool and have a HUGE icy cold glass of milk to wash it down.
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